Amount of Total lipid (fat) in Bread, stuffing, dry mix

Baked Products

In 100 g (Grams) of Bread, stuffing, dry mix there is 3.4 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Bread, stuffing, dry mix.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Bread, stuffing, dry mix

Bread, stuffing, dry mix is a type of Baked Products. The most significant nutrients in Bread, stuffing, dry mix are listed below.

Water 4.2 g 4.2%
Energy (calorie) 386 kcal
Energy (joule) 1615 kJ
Protein 11 g 11%
Total lipid (fat) 3.4 g 3.4%
Ash 5.2 g 5.2%
Carbohydrate, by difference 76.2 g 76.2%
Fiber, total dietary 3.2 g 3.2%
Sugars, total 8.27 g 8.27%
Calcium, Ca 97 mg 0.10%
Iron, Fe 3.81 mg
Magnesium, Mg 40 mg 0.04%
Phosphorus, P 141 mg 0.14%
Potassium, K 246 mg 0.25%
Sodium, Na 1405 mg 1.40%
Zinc, Zn 0.93 mg
Copper, Cu 0.238 mg
Manganese, Mn 0.594 mg
Selenium, Se 48 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, stuffing, dry mix